Project Description

Provencal style chicken

Chicken breast prepared in true Provencal style , with the addition of potatoes, tomatoes and black olives. All preserved in a vegetable sauce. Ideal to be mixed with dry foods.

Chicken meat is rich in proteins of high biological value and low in fat. Hence, it is easily assimilated.


Chicken 40%
Potatoes 15%
Tomatoes 12.5%
Black olives 2,5%


  • Small size 1 bag per day
  • Medium size 1 and 1/2 bags per day
  • Large size 2 bags per day